by Bec C
Whilst lying in bed this morning, I was startled to find myself smiling with genuine pleasure over a memory of something that happened 2 years ago. You may well raise your eyebrows at what you perceive to be a small, inconsequential event, but for me it was an Event that deserves nothing less than a title with capital letters – “The Day I Won the ‘Open’ Chutney Blue Ribbon At the Nabiac Show”.
In a fit of localism, I had entered my Yummy Runny Mango Chutney. No, it wasn’t a secret family recipe handed down from generation to generation in an original hand-written recipe book. I will say only – thank god for the Internet. I chose this particular recipe for the fact that every other recipe called for Green mangoes, and I only had Yellow ones at my disposal. I mean, who buys green mangoes? Continue reading